So, it's been more than a year since I promised my husband we would eat more fish. We now eat fish at least once every two weeks, more like once a week, but I'm trying to be realistic since some weeks ...
gluten-free
Browned Butter Honey Carrots
I'm back! And, I've missed you! I've missed cooking creatively, taking photos and thinking of new recipes for this blog. But, I've had a pretty good excuse. I just finished my first year of ...
Pulled Pork
Being five, my son Gabriel loves to talk about butts. Actually both of my boys find body parts hilarious, but since Grayson is only two I think he gets more pleasure from mimicking his older brother ...
Madras Lentil Tacos
My husband was out of town for business last week, so the boys and I had a couple of super casual meals while he was gone. One night we had McDonald's (gasp! I know, I know, but really, it's their ...
Curried Butternut Squash and Pear Soup
This roasted butternut squash soup is a sophisticated substitute for tomato soup. The pears bring a special sweetness and I love the Jamaican curry. Roasting everything on one sheet pan limits the ...
Strawberry Oatmeal Muffins
As Heather mentioned last week, it's strawberry season here in Florida, so they are plentiful (and cheap) in the stores. When they hit 3 pounds for $5 last week, I got three and then found myself ...
Lunch Box: Chicken Cheddar Quinoa Bites
A few weeks ago, I made these quinoa cakes for dinner. Now, I never intentionally prepare foods that I think my picky 5-year-old won't like, but I try not to only prepare things I know he likes ...
